Royal Plated Reception (6 Hour Event)
Chair Covers & Uplighting Included – 65 guest Minimum
Includes Free Vendor Upgrades:
- Uplighting
- Chair Covers & Sashes or Classic Upgraded Centerpieces
Included Cocktail Hour Cold & Hot Appetizers
- Crudité Table with Assorted Imported & Domestic cheeses, Pepperoni, Crackers and Vegetable Platter with dip
- Hand-Sliced Prosciutto Station w/ Attendant
- Bruschetta (Toasted Tuscan Bread with fresh diced Plum Tomato & Basil)
- Crab Bites
- Broccoli Rabe & Grilled Italian Sausage
- Fried Calamari
- Shrimp Cocktail
- Fresh Mozzarella with Tomato & Basil
- Stuffed Mushrooms
- Stuffed Breads
- Clams Casino
- Roasted Vegetables & Peppers
- Scallops Wrapped in Bacon
Champagne Toast
- Asti Spumanti
Salad Course
Choice of One – Served Individually
- Wedge Salad
- Tossed Garden Salad topped with Olives, Tomato, Onion, Cucumber & Croutons
- Caesar Salad – Romaine Lettuce tossed in our Traditional Style dressing topped with croutons and parmesan cheese
Pasta Course
Choice of One
- Penne with Testa’s Pasta Sauce & Meatballs (Served Family Style)
- Manicotti & Meatballs (Served Individually)
- Cavatelli & Meatballs (Served Individually)
- Fussili Bolognese (Served Individually)
- Penne Ala Vodka (Served Individually)
Main Course Entrees
Choice of up to Three
- Surf & Turf
- Domenico Cut Prime Rib
- Center Cut Filet Mignon
- Baked Stuffed Shrimp (4)
- Baked Stuffed Filet of Sole
- Twin Stuffed Lobster Tails
- Chicken Francaise
- Chicken Cordon Bleu
- Chicken Melina – Stuffed Chicken with traditional home-style stuffing
All Entrees served with Potato, seasoned vegetables, bread & butter
Included Bar & Beverages
- 5.5 Hours of Ultra Premium Open Bar – Patron, Maker’s Mark, Cognacs etc.
- Coffee & Tea Service
$122.95 – Tuesday – Friday & Sundays before 3pm
$129.95 – Saturdays, Holiday Weekends & Sundays after 3pm
(Tax & Service Charge are not included in these prices, prices subject to change)